HOOKED ON QUALITY: THE STATE OF SEAFOOD IN THE UK

You can take pleasure in a wide range of fresh and sustainable seafood choices in the UK, thanks to the market's growing dedication to environmentally friendly techniques and strenuous quality control procedures. Lots of UK fisheries adopt sustainable approaches, and providers prioritize freshness and quality to satisfy high requirements.Although s

For many centuries, clams have been consistently used in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, clams have remained a valued element in traditional British dishes such as soups and stews.Do you want to find out more about how British chefs are artistically including clams into